Chili Pepper Types A List of Chili Peppers and their Heat Levels Chili Pepper Madness


11 Types of hot peppers, ranked from mild to fiery

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11 Types Of Hot Peppers Ranked From Mild To Fiery Aria Art

Secondly, wash any utensils you use for chopping immediately afterwards to avoid cross-contamination between different varieties. Finally, store your fresh chillies in an airtight container in the refrigerator for up to two weeks - but remember to check regularly for spoiling or moulding.


Chili Pepper Types A List of Chili Peppers and their Heat Levels Chili Pepper Madness

1 Capsicum annuum is the most common form of chilli - examples include sweet peppers, jalapeños and paprika. 2 Capsicum chinense is a very hot variety of chilli - think habanero and scotch bonnet as well as the hottest chilli in the world, the carolina reaper. 3 Capsicum baccatum includes the aji family of chillies, popular in Peruvian.


Chilies, How to Prepare and the Different Varieties to Choose from HubPages

5. Serrano (Scoville: 10,000 to 25,000) boommaval/Shutterstock. Widely available chiles that can be green or red, these small pungent peppers should never be used in place of jalapeños, as they.


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SHU: 500 - 2500. 5. Padrón Peppers. Padrón Peppers. Named after Northwestern Spain's Padron region, this one is a small, conical, slightly elongated pepper variety, green or yellowish-green, and sometimes red. Though mild, with sweet, nutty, and earthy flavors dominating, they could still end up with a spicy bite.


Your Ultimate Guide to Chile Peppers—From Mild to Spicy Martha Stewart

Jalapeño, tabasco, cayenne, and habanero are just some of the chilli varieties you may know and love. Discover the different types of chillies from mild and fruity to fiery hot. Chillies come in many colours, shapes and sizes [Photo: Anastacia Petrova/ Shutterstock.com] Experts estimate that there are 3000 to 4000 different types of chilli.


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Capsicum annuum includes Chillies like Bell peppers, Jalapenos, Poblanos, Cayenne, Hidalgo, Hungarian Hot wax, Chiltepin, Serrano, Paprika, Anaheim, Ancho, Banana pepper, Chile de árbol, Thai birds-eye and many more. The Scoville rating for this species starts at the very bottom, with Bell peppers having a SHU of zero.


Medium Chili Peppers list of chili peppers and their heat levels Chili Pepper Madness

4) 'Jalapeño'. Though somehow this name usually conjures up images of intense heat, a Jalapeño is actually one of the milder varieties, ranking exactly nowhere on the H-Bomb scale. This biggish and thickish green chilli is one of those flavourful ones, having - besides a pleasant dose of heat - citrusy-tangy taste.


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Dagger Pod Chili Peppers - Cayenne Type. Scoville Heat Units (SHU): 30,000 - 50,000 SHU (estimates) Capsicum Annuum The "Dagger Pod" is a hot cayenne chili pepper that grows to 4-5 inches long by 1/2 to 3/4 inches wide. It is a long, thin, and pointy, somewhat resembling a dagger - pendant shaped.


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Habanero pepper. This one's hot hot hot and stands out from the crowd thanks to its bulbous body and bright orange/red colour. On the palate, it's almost floral. Southwestern or Mexican cooking as well as Caribbean jerk dishes and marinades. Heat level: 4.


Chili Pepper Types A List of Chili Peppers and their Heat Levels Chili Pepper Madness

Length: 5 cm. Serrano peppers look very similar to jalapeños, but don't be fooled by the look of these types of chillies - the serrano pepper is much hotter, with a Scoville rating of 10 000 to 25 000 SHU. The average size is of a serrano pepper is about 5 cm long, and the smaller, the serrano the more potent it is.


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Jalapeno chilli. These chillies are bigger and fleshier than bird's eye chillies, but they're just as spicy. Mostly used when green, but turn red when mature. They're commonly used in Mexican cuisine for guacamole, salsas and chilli con carne. Smoked and dried jalapenos are known as Chipotle chillies.


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10 types of chili peppers for boosting the flavor of your food. Try growing these interesting chili pepper varieties to give meal times an upgrade - plus, they look great in their pots, too. 1. Capiscum chinense 'Carolina Reaper'. (Image credit: The Oxfordshire Chilli Garden/Alamy Stock Photo)


Chili Pepper Types A List of Chili Peppers and their Heat Levels Chili Pepper Madness

Aji Panca Chili Peppers. Scoville Heat Units: 500 SHU The Panca chili (or Ají Panca as it's known in South America), is a deep red to burgundy pepper, measuring 3-5 inches. It is the second most common pepper in Peru, and is grown near the coast. Similar in shape to the Ají Amarillo.


Types of chillies mild & fieryhot varieties Plantura

Guajillo Chili Peppers (SHU 2,500 to 30,000) This is the dried form of a Mirasol Chili. They are one of the most commonly used dried peppers in Mexico. They are known for their sweet, fruity, and tangy flavor and for being hotter than jalapenos. In Mexico they are used primarily in salsas and sauces.


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Our hot pepper list breaks down the overall basic flavor of each chili pepper, using a common glossary of terms: sweet, fruity, citrusy, tropical, smoky, earthy, crisp, floral, nutty, bright, grassy, salty, peppery (as in black peppery), and tangy. This is a simplified description to give you a starting point to consider flavor.